Dust on Your Crockpot? Not Anymore

Slow_cooker I like my slow cooker - I like it a lot.  Putting food in while I'm still firing on all cylinders (which seems to end around lunch) make dinner time a lot more pleasant at Casa Kate.  But I lack inspiration.  Even my beloved Allrecipes.com doesn't always inspire me.

Which is why I was so glad to come across this website, A Year of Crockpotting.  The author, Stephanie, has amazingly used her crockpot every day for 2008.  Trying everything from 5 Layer Brownies to Corn on the Cob to Rotisserie-Style Chicken to bread (really! and read the comments to learn about making non-gluten free bread, too), Stephanie critiques her results, includes the kid's opinions and makes me laugh at the same time.  In addition, she has helpful information about slow-cookers, common problems with solutions, and lots of helpful tips in the comments section.

I know that using my slow cooker saves my family money by using fewer processed/prepared foods, including inexpensive ingredients, and keeping us from driving through our neighborhood fast food palace.  I'm going to bookmark Stephanie's site and see how often I can use my slow cooker in 2009.

photo by:  sporkist

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Comments

Thanks for that Year of CrockPotting site! I plan to follow up on some of those recipes.

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The content on this blog are my personal opinions and thoughts. I am a blogger and writer with a strong personal finance background. However, I am not a certified financial planner or financial professional of any sort, so content on this personal finance blog should be treated as entertainment only. Listen to what works with you, verify it with the real professionals, and make your own decisions.